VERONICA HINKE
author • speaker • journalist • coach
Recipes & Food Styling
The Bronx Cocktail
“Experts say ‘5 of ’em are a plenty!'”
Lavender Shortbread Cookies
What to do with all that lavender? Lavender gives the wintery duo of the Robert Burns Cocktail and traditional shortbread cookies sidekick a summery twist.
Pulled Peach Chicken Sandwiches for Sweet Georgia Peach, Fritz!
To make these Pulled Peach Chicken sandwiches, cut up peaches and cook with a little sugar and water.
Do I smell cake?
Do I smell cake? Locally made peach jam stars in these birthday cakes for our sweet peach Fritz’s first birthday celebration through Zoom. Like the jam, the virtual party really brought everything together.
Tomato Basil Tart
This flavorful tart puts “summer on a plate” & requires only a few ingredients.
Raising A “Clover Club” Cocktail To Margaret Brown on Her Birthday!
I chose snapdragons for the garnish in the Clover Club cocktail because snapdragons represent graciousness- a characteristic that Margaret Brown demonstrated on and off of the Titanic.
Sockeye Salmon Cakes with Blueberry Cognac Sauce
Blueberry Therapy!
Shrimp Salad
The perfect late lunch on a hot summer day: Shrimp Salad!
Crab Sandwich on Cornbread
Fresh Crab & Fresh Corn are in season now & go so beautifully together!
A Robert Burns Cocktail for the 4th of July!
A Scottish salute to America!
Strawberries, Tea or Me?
Star-Stack Strawberry Shortcake
Strawberry Therapy!
Make the most of the fleeting season of mouth-watering fresh strawberries!
Rhubarb Dutch Baby
Rhubarb Dutch Baby – the perfect dessert to celebrate the cusp of summer!
Power Lunch! Sardine Melts with Lemon-Thyme
Power Lunch! Sardine Melts with Lemon-Thyme
Mixed Berry Pie with Lavender Chantilly Cream
Mixed Berry Pie with Lavender Chantilly Cream
Honey & Tarragon-Roasted Picnic Carrots
Honey & Tarragon-Roasted Picnic Carrots