by vhinke@aol.com | Jun 19, 2025 | Desserts, Food Styling, Recipes, Summer Desserts, Uncategorized, Vintage Desserts
VERONICA HINKE author • speaker • journalist • coach Recipes & Food Styling Apricots Bourdaloue Time for a 3rd Titanic culinary book? It all started on Rue Bourdaloue in Paris. Could NOT say no to these GORGEOUS apricots at the Pick and Save! They are just what I... 
by vhinke@aol.com | Feb 21, 2024 | Cookies, Desserts, Food Styling, Recipes, Summer Desserts, Vintage Desserts
VERONICA HINKE author • speaker • journalist • coach Recipes & Food Styling Violet Cookies Celebrating Sweet Violet’s “Gotcha Day” with special violet-scented treats! Celebrating a very special day to-day! Violet’s “Gotcha Day!” Three years ago... 
by vhinke@aol.com | Feb 21, 2024 | Desserts, Food Styling, Recipes, Summer Desserts, Uncategorized, Vintage Desserts
VERONICA HINKE author • speaker • journalist • coach Recipes & Food Styling Violet Ice Cream Celebrating Sweet Violet’s “Gotcha Day” with special violet-scented treats! Celebrating a very special day to-day! Violet’s “Gotcha Day!” Three years ago... 
by vhinke@aol.com | Dec 31, 2023 | Desserts, Food Styling, Recipes, Summer Desserts, Vintage Desserts
VERONICA HINKE author • speaker • journalist • coach Recipes & Food Styling Key Lime Pie Key Lime Pie is the perfect dessert to counter the richness of New Year’s Eve seafood and Hoppin’ John! Light, zippy, and tangy, Key Lime Pie is the perfect... 
by vhinke@aol.com | Apr 15, 2023 | Desserts, Food Styling, Recipes, Summer Desserts, Titanic Meals, Vintage Desserts
VERONICA HINKE author • speaker • journalist • coach Recipes & Food Styling Peaches in Chartreuse Jelly Interpreting one of the last first class desserts on the Titanic Sincere thanks to everyone who came together to commemorate this very special day and for... 
by vhinke@aol.com | Jul 14, 2022 | Desserts, Food Styling, Recipes, Summer Desserts, Vintage Desserts
VERONICA HINKE author • speaker • journalist • coach Recipes & Food Styling Lavender Canelés Lavender Canelés for Bastille Day! This post – and scrumptious recipe – is the result of too many years of Paris withdrawals! I was so nervous about how these...