by vhinke@aol.com | Nov 13, 2022 | Fall foods, Food Styling, Recipes, Tarts
VERONICA HINKE author • speaker • journalist • coach Recipes & Food Styling Roasted Beet and Shallot Tartlets with Cilantro and Walnuts Root for good health! These flavorful tartlets are as full of flavor as nutrients from beets, cilantro, shallots and walnuts. ... 
by vhinke@aol.com | Oct 30, 2022 | Food Styling, Recipes, Tartlets
VERONICA HINKE author • speaker • journalist • coach Recipes & Food Styling Butternut Squash Tartlets with Bacon and Sage Butternut Squash Tartlets with Bacon and Sage Sunday Supper: A very special meal for one of the last days of #BreastCancerAwarenessMonth 2022!... 
by vhinke@aol.com | Oct 23, 2022 | Carrots, Food Styling, Recipes, Soups
VERONICA HINKE author • speaker • journalist • coach Recipes & Food Styling Carrot-Ginger Soup Carrot-Ginger Soup! I spotted these gorgeous carrots at the Farmers Market of Wausau last weekend, and I knew exactly what I was going to do with them! It really is one... 
by vhinke@aol.com | Oct 22, 2022 | Food Styling, Foods for Triple Negative Breast Cancer, Recipes
VERONICA HINKE author • speaker • journalist • coach Recipes & Food Styling Bell Pepper Stuffed with Brown Rice and Beans Found these beauties at the Farmers Market of Wausau, and knew just what to do with them! Saturday Supper! Something special for... 
by vhinke@aol.com | Oct 9, 2022 | Food Styling, Foods for Triple Negative Breast Cancer, Recipes, salads
VERONICA HINKE author • speaker • journalist • coach Recipes & Food Styling Celebrating Native American Day and Breast Cancer Awareness Month This rice salad is perfect for Native American Day and Breast Cancer Awareness Month! I keep close tabs on this list of... 
by vhinke@aol.com | Oct 3, 2022 | Food Styling, Recipes, Shrimp, Thai
VERONICA HINKE author • speaker • journalist • coach Recipes & Food Styling Shrimp Pad Thai Bring on the Singha! A Shrimp Pad Thai like I remember it from the old neighborhood! When our beloved Thai restaurant Bamee shuttered many years ago, I never thought...
